THE INFLUENCE OF VARIOUS AGRICULTURAL TECHNOLOGIES ON THE YIELD OF SPRING WHEAT IN THE CONDITIONS OF KOSTANAY REGION

Authors

  • Saule Shvets Kostanay Regional University named after A. Baitursynov
  • Mikhail Shilov Kostanay Regional University named after A. Baitursynov

Keywords:

wheat, yield, agrotechnology, zero technology, dump-flat-cutting technology

Abstract

This article presents the results of a study of zonal, zero, minimum-zero, minimum and dump-flatcutting technologies of wheat cultivation. The article presents average annual data from 2016 to 2020 for the analysis of wheat yield and calculation of the economic efficiency of the application of these technologies. The yield of wheat in our zone depends on properly selected agricultural machinery. As a result of the
experiment, the best was the dump-flat-cut agricultural technology of wheat cultivation with an average yield of 16.5 centners per hectare and an increase of 0.9 centners per hectare to the control. The worst yield turned out to be on the variant with the use of zero technology – 12.7 centners per hectare. The calculation of economic efficiency showed that the most profitable was the moldboard-flat-cutting technology - 94.5%, the lowest profitability of 56.8% was shown by the zero agricultural technology.

Author Biographies

  • Saule Shvets, Kostanay Regional University named after A. Baitursynov

    Master of Agricultural Sciences, lecturer of Agronomy Department of NLC " A. Baitursynov Kostanay Regional University", V. Dvurechenskiy Agricultural Institute, Kostanay st., Abay street, 28, tel. 87475123489

  • Mikhail Shilov, Kostanay Regional University named after A. Baitursynov

    Candidate of Agricultural Sciences, Associate Professor of Agronomy Department, NLC " A. Baitursynov Kostanay Regional University", V. Dvurechenskiy Agricultural Institute, Kostanay st., Abay street, 28

Published

2022-03-28

Issue

No. 4 (2021): 3i: intellect, idea, innovation - интеллект, идея, инновация

Section

Agricultural sciences