ASSESSMENT OF THE ADAPTABILITY OF WHEAT VARIETIES OF FOREIGN SELECTION
DOI:
https://doi.org/10.52269/22266070_2024_4_95Keywords:
wheat, variety, growing season, germination, yield, аdaptabilityAbstract
The article carried out research work to determine the ability of DX4, XY1 wheat varieties of foreign selection to adapt to local natural and climatic conditions in the conditions of the Abay region.
Wheat is a grain crop that plays a key role in the economies of many world countries. Kazakhstan is known as a wheat exporting country in the global market. Wheat plays a crucial role in ensuring the country’s food security. Its high nutritional value has made wheat a valuable grain for humanity.
During the research, phenological observations, structural analysis of products, processing of obtained data, etc. were carried out.
The indicators of the DX4 and XY1 wheat varieties of Chinese selection showed results consistent to the indicators of the standard variety. In particular, the duration of the growing season for the varieties was 92-95 days. The DX4 variety ripens 3 days earlier than the local one. The yield of the varieties was as follows: Ulbinka - 25-35.0 c/ha, DX4 - 38.1 c/ha, XY1 - 35.0 c/ha.
The research methodology requires further study of wheat varieties introduced by the Northwest University of Agriculture and Forestry of China, their ability to adapt to the natural and climatic conditions of our region.
Overall, the obtained results are used in further research for a complete and objective assessment of the studied material.